Meet Executive Chef Kanta Jina
Explore the captivating journey of Sattvik Foods® founder and Executive Chef Kanta. Specializing in blending Kenyan roots with global culinary mastery in Vegetarian Indian cuisine.
Delve into Chef Kanta’s commitment to authenticity, innovation, and creating memorable dining experiences in San Diego. Join Sattvik on an adventure fueled by passion for culture and cuisine, traversing the globe for culinary inspiration.
Featured in San Diego Magazine
Featured in San Diego Magazine’s Guide to Vegetarian and Vegan Restaurants.
Explore Indian Cuisine with Sattvik Foods in San Diego
Embark on a culinary journey like no other. Experience Chef Kanta’s fusion of flavors at Sattvik Foods® today and savor the essence of global cuisine. Join us in exploring the transformative power of food. Visit Sattvik now.